SERI AYU <3

SERI AYU <3 [/fusion_title][fusion_text columns="" column_min_width="" column_spacing="" rule_style="default" rule_size="" rule_color="" hide_on_mobile="small-visibility,medium-visibility,large-visibility" class="" id="" animation_type="" animation_direction="left" animation_speed="0.3" animation_offset=""] sesuai utk mkn petang......kuih ini sedap dan gebu....keluarga semua suka [/fusion_text][fusion_title hide_on_mobile="small-visibility,medium-visibility,large-visibility" class="" id="" content_align="left" size="6" font_size="18" line_height="" letter_spacing="" margin_top="" margin_bottom="" text_color="" style_type="single dotted" sep_color="" fusion_font_variant_title_font=""] BAHAN-BAHAN [/fusion_title][fusion_checklist icon="fa-angle-right fas" divider_color="#e0dede" hide_on_mobile="small-visibility,medium-visibility,large-visibility"]

2 biji telur

1 cwn gula

2 cwn tepung gandum

1 cwn santan/susu cair

1 sudu teh ovalette

1 sudu teh perisa pandan(x der pon x per)

pewarna hijau- sukatan ikut suka

kelapa parut + tepung gandum + garam (supaya x berkecai)

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CARA PENYEDIAAN