raava ladoo

1 1/2 cups rava(suji) ,1 1/2 cups sugar

1/2 cup ghee(clarified butter),

4-5 cardamoms , powdered,

2 tbsp cashewnuts cut into very small pieces,

2 tbsp raisins.

Klik di sini untuk isi bahan

1)Roast the rava in the 2 tbsp ghee till light goldenin colour.

2)Mix the sugar,roasted rava and cardamom and powderfine in a dry grinder.

3)Heat the remaining ghee,fry the cashewnuts and raisins.

4)Add to the rava-sugar mixture.
Shape into tight laddoos(small round balls).
The laddus can be stored in an airtight container for a few days.