Lasagna

250g kepingan lasagne, msk mcm instruction kat kotak

175g gratedmozzarella cheese

White sauce: 250ml UHT milk

2-3cm carrot, ptg nipis

bawang

1 bay leaf

1 fresh parsley

8-10 black peppercorns

40g butter

40g tepung

Meat sauce: 1 bwg besar, cincang

2 ulas bwg putih, cincang

1 btg celery, cincang

75g carrot, cincang

400g dgg hncur

4 biji tomato, buang kulit, ptg dadu

1 bay leaf, secubit?oregano, sedikit basil

minyak msk

225ml air

1 tbsp tomato puree

1 1/2 tsp gula garam

black n white pepper

white sauce -cmpur n masak semua bhn white sauce dlm sauce pan. kecikkan api, n simmer for a few minutes -alih sauce pan td, tutup, letak tepi sat dlm 10-15 minit. supaya susu sebati. then tapis, buang bhn yg xperlu n ketul2. -cairkan butter dlm api kecik, cmpur tepung. kacau sentiasa n msk dlm seminit. -masukkan flavoured milk, kacau dlm 5 minit xberenti smpai jadik rupa sauce yg lawa. ltk tepi sat.

meat sauce -panaskan minyak dlm saucepan n grg bwg, bwg putih, celery, carrot, smpai soft. kacau minced meat td. msk smpai perang2 gitu. -tmbh tomato n herbs, masak agi dlm 15-20 minit. masukkan air, tomato puree, seasoning. simmer untill jadik pekat.

lasagna -spread meat sauce td kat base bekas. make sure bekas tu oven frenly n cukup besar nak msk sume. then, tmbah2-3 spoon white sauce, sprinkle cheese bg cover the layer. -ssn lasagna atas cheese layer tadi. -ulang susunan tu smpai abis. -finish up with layer meat sauce, then white sauce, then cheese. -bake lasagna tadi dlm oven, 190 degrees, 45-50 minutes. ataupun top layer dia nmpak golden brown/coklat keemasan. mkn masa panas.